Please use this form for your Crisp Catering / Gold Rush Grille Meal Plan order.

 

Week One
Monday, January 11 Chicken Parmesan with Penne Pasta
Tuesday, January 12 Meatloaf and Mashed Potatoes
Wednesday, January 13 Chicken Enchilada Casserole
Thursday, January 14 St Louis Style Ribs with Mac and Cheese
****Add 10 more ribs for $15.00****
Friday, January 15 Spinach and Parmesan Stuffed Chicken Breast/ Roasted Veggies
Week Two
Monday, January 18 Seared Chicken Breast with Poblano Corn Relish and Wild Rice
Tuesday, January 19 Philly Cheesesteak Sandwiches with Traditional Potato Salad
Wednesday, January 20 BBQ Chicken Leg Quarters with Baked Beans
Thursday, January 21 Braised Pot Roast and Mashers
Friday, January 22 Fish Taco Kit with Black Beans and Spanish Rice

**If you would like contactless delivery, please advise when you place your order**

Crisp Catering / Gold Rush Grille Takeout Order Form

Pick Up or Delivery

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