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CRISP CATERING IN THE NEWS

Joe Thompson with his easy going personality, attention to detail, clear explanations, innovative techniques and quick wit has long been a favorite guest on local television.  We’ve lost count of how many times Joe’s been on TV, but it’s more than 70, but probably shy of 100 appearances.  This page highlights just a fraction of media coverage. (most of these links are external.  If you see one that no longer works, please let us know. Thank you).

Joe Thompson, Crisp Catering, on Fox 40 making a Thanksgiving Dessert

Peer-to-Peer Payment is the New Cash

As a small business, we must make it as easy as possible for our customers to pay us. In today’s economy, that means embracing the digital tools our customers already use, especially peer-to-peer (P2P) payment platforms like Venmo, Cash App, and Zelle. These apps aren’t just a convenience; for many small businesses, they’re a lifeline… Read More

This Op-Ed appeared in the Citrus Heights Messenger on July 4, 2025 and can be viewed here (page 9).

Joe Thompson, Crisp Catering, on Fox 40 making a Thanksgiving Dessert

Tasty Thanksgiving Dessert Idea on Fox40

Just in time for Thanksgiving, Joe Thompson, Sacramento caterer was on Fox 40 making a tasty Thanksgiving Dessert appetizer–Marinated Mandarins in a Sugared Wonton Bowl with Cranberry Whipped Cream.  This segment aired on Fox 40 on November 19, 2014 and it can be viewed here.

JOE THOMPSON COOKS ON FOX40

Joe Thompson, Crisp Catering’s owner, was on Fox40 on July 23, 2014 making “Corn Chowder with Crispy Pancetta.” This is one of the dishes being featured at Pork ‘N Cork III. Check out the video on Fox40′s website.
JOE THOMPSON COOKS ON KQCA

CRISP CATERING ON KQCA MY58

Just in time for Father’s Day, Crisp Catering’s Joe Thompson was on KQCA My58 demonstrating Grilled Steak Greek Style. You can view the segment on the station’s website.

CATCH CRISP CATERING ON FOX40

Joe Thompson, owner of Crisp Catering, was on Fox40 Wednesday, November 06 making a Grilled Ahi with Jalapeno Jelly on a Wonton Crisp. The Jalapeno Jelly is made with Truvia. Watch it here.

RUNNIN' FOR RHETT ON GOOD DAY SACRAMENTO

To promote the the Runnin’ for Rhett fund-raiser, Joe Thompson was on Good Day Sacramento on January 10, 2013 making pork sliders with apple beer slaw.

 

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